Rindersteak

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Rindersteak Wiesbauer Gourmet

Rindersteak von Wiesbauer-.Gourmet online kaufen. Beste Steak Qualität online bestellen. Ob medium rare, medium oder well-done; ob ohne oder mit Knochen; ob aus der Pfanne oder vom Grill: Ein Rindersteak ist lecker! Die Steaks sind besonders vielseitig – und nicht nur Männer lieben sie.

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Rindersteak Wiesbauer Gourmet

Rinder Hüftsteak Uruguay 200g = 1Stk.

Kalbs T-Bone Steak 400g = 1Stk.

Cultbeef Rib Eye Steak 300g / Entrecote = 1Stk.

Rinder Beiried Uruguay 250g / Rumpsteak = 1Stk.

Bio Rinder Ribeye Steak aus Österreich 300 g

Bio Rinder Rumpsteak 300g = 1Stk.

Rinder Ribeye Steak Argentinien 300 g / Entrecote = 1 Stk.

Kalbin Ribeye dry aged 300g / Entrecote = 1Stk.

Kalbin Beiried Österreich dry aged 300g / Rumpsteak = 1Stk.

Rinder Filet Argentinien 200g = 1Stk.

Rinder Filet Uruguay 200g = 1Stk.

Cultbeef Bürgermeisterstück Tri Tip Kalbin 1300 g

Bio Rinder Filet Steak aus Österreich 200 g

Cultbeef Rumpsteak 300g = 1Stk.

Rinder Ribeye Steak Uruguay 300g / Entrecote = 1Stk.

Cultbeef Filetsteak 200g = 1Stk.

Kalbin Filet Steak aus Österreich 200 g

Cultbeef T-Bone Steak 700g = 1Stk.

Cultbeef Prime Rib Steak 600g = 1Stk.

Rinder Skirt Steak USA 700g = 1Stk.

Prime Rib Steak USA Dry Aged 400 g =1Stk.

Rinder Prime Rib Steak 400g =1Stk.

Rinder Ribeye Steak USA 350g / Entrecote = 1Stk.

Bio Rinder T-Bone Steak aus Österreich Dry Aged 700 g

Rinder Tomahawk Steak Irland 1.000g = 1Stk

Kobe Entrecote Original 100 g = 1 Stk. Steak

Wagyu Beef Filet Steak BMS 4-6 200g 1Stk

TXOGITXU Beiried 650 g / Rumpsteak = 1Stk.

Kalbs Filet ohne Kette 750g = 1Stk.

Wagyu Beef Beiried BMS 6-8 250g / Rumpsteak = 1Stk.

Wagyu Beef Filetspitzen Steaks BMS 6-8 150g 2-3 Stk.

Bio Rinder Porterhouse Steak aus Österreich Dry Aged 900 g

Kalbin Prime Rib Steak dry aged 600g = 1Stk.

Rinder Flanksteak USA 900g = 1Stk.

Kalb Rosé Filet ohne Kette 800g aus Österreich = 1Stk.

Wagyu Beef Ribeye BMS 6-8 250g / Entrecote = 1Stk.

Wagyu Beef Filet Steak BMS 6-8 200g 1Stk

Kalbin Tomahawk Steak dry aged 1.100g = 1Stk.

Rinder Schulterscherzl 2.200g = 1Stk.

Rinder Flat Iron Steak USA 1.000g = 2Stk.

TXOGITXU Prime Rib 900g = 1Stk.

Brisket Rinderbrustkern aus Österreich 4.000 g = 1 Stk

Rinder Tomahawk Steak 1.000g = 1Stk.

Rinder T-Bone Steak USA 800g = 1Stk.

Rinder Porterhouse Steak 900g = 1Stk.

Kobe Roastbeef 110g = Kobe Beiried 1 Stk.

Kobe Filetspitzen Steaks 100g = 2 Stk.

Chianina Ribeye Steak 1.200 g = 1 Stk.